Definition

The rotation of crops is the technique that consists of annually alternating different crops on the same land, or plot, in a sequence that is planned over time.

Questions are asked regarding the surface area of herbaceous crops that is not a part of the planned crop rotation, that is, areas that are grown with the same crop for a period or three or more consecutive years.

Source

Survey on Production Methods in Agricultural Operations. Methodology

Topic

• Agriculture

Statistical operations

(links to the Inventory of Statistical Operations)

• 30040 - Survey on Production Methods in Agricultural Operations

Concepts associated

• Arable crops outside of the planned rotation