01056Balances de Aprovisionamiento de Carnes

Department responsible
Ministerio de Agricultura, Pesca y Alimentación - Subsecretaría de Agricultura, Pesca y Alimentación
Executing unit
Subdirección General de Análisis, Coordinación y Estadística
Participation of other institutions
No
Type of operation
Preparation of summary and analysis with results coming from various sources
Sector or subject
Agriculture, livestock, forestry and hunting
Subsector or subsubject
Agricultural indicators, synthesis and compilations
Breakdown level
National
Methodology of data collection methodology
Obtaining statistics derived from other statistical results
Form of data collection
Not applicable
Overall objective
Establecimiento anual del cuadro nacional de equilibrio oferta-demanda de carnes, para ordenación del mercado
Study variables
Producciones, utilización, stocks, autoabastecimiento
Classification variables
Tipo de producto
Type of dissemination
Publicaciones del ministerio
Periodicity of dissemination
Anual
Periodicity of data collection
No aplicable
Type of operation
Structural
Units
No aplicable
Administrative sources
No aplicable
Dictated by the High Council on Statistics
No aplicable
These are European statistics, according to European Parliament and Council Regulation (EC) no. 223/2009
No

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