0129BALANCE OF SUPPLIES OF VEGETABLE PRODUCTS
- Purposes
- ANNUALLY ESTABLISHING THE NATIONAL CHART OF SUPPLY-DEMAND BALANCE OF VEGETABLE PRODUCTS; SATISFY REQUIREMENTS OF THE EEC; THROUGH PREPARATION OF SYNTHESIS AND ANALYSIS OF RESULTS FROM DIFFERENT SOURCES
- Institutions that intervene
- MAPA
- General description (main variables)
- TOTAL AND USABLE PRODUCTION, AVAILABILITY, INTERIOR USE, STOCKS, SELF-SUPPLY
- Collective
- NO APLICABLE
- Breakdown
- EXTRACTION