Pattern of consumption of certain foods according to sex and age group. Population aged 1 and over.

• Select values to consult
  • SEX

    Values that contain

    BOTH SEXES Men Women

    Selected:3

    Total:3
  • AGE

    Values that contain

    Total From 1 to 4 years old From 5 to 14 years old From 15 to 24 years old From 25 to 34 years old From 35 to 44 years old Ages 45 to 54 From 55 to 64 years old Ages 65 to 74 75 and over

    Selected:1

    Total:10
  • FOOD

    Values that contain

    Fresh fruit (excludes juices) Processed meat: cured meats, cold cuts, sausages, etc. Beef, pork, lamb,. Other types of meat: chicken, turkey,... Eggs Fish Pasta, rice, potatoes Bread, cereals Vegetables, salads and vegetables Legumes Dairy products Sweets Soft drinks with sugar Fast food Appetizers or savory snacks Breastfeeding fruit or vegetable juice

    Selected:1

    Total:16
  • FREQUENCY

    Values that contain

    Total Daily 3 or more times a week, but not daily 1 or 2 times a week Less than 1 time a week Never

    Selected:1

    Total:6
• Choose format of the table

  • • 	FOOD FREQUENCY
      SEX AGE	.	.	.
      	.	.	.
      	.	.	.

    • Decimals to show: By default 0 1 2
• Notes
  • 1) The symbol '.' should be interpreted as data that is not provided due to insufficient sample size. The symbol '..' should be interpreted as data that is not collected for that classification of the table. Data corresponding to cells with fewer than 35 thousand people should be taken with caution, as they may be affected by high sampling errors.

• Source:Instituto Nacional de Estadística