5655Food Consumption in Spain

Ascertain the purchases of food products that the commercial catering sector makes, as well as the social or group sector. Study the food outside of the household over the years, in comparison with that which is made within the household. Ascertain the ev
Institutions that intervene
General description (main variables)
Amount purchased, unit price, expenditure on food, market quota as a percentage of the value and volume, according to the place of purchase. Years, products, geographical areas, place of purchase and type of establishment. By sample.
Establishments in the commercial catering sector and the social or group sector.
Frequency of data collection
Budgetary credits necessary for its finance in the four-year period 2009-2012  (in thousands euros)


Plan incidences sheet

Important information about cookies

This website uses its own and third party cookies in order to provide a better service. These cookies are not used to collect personal information. If you continue browsing you are considered to accept their use.