Metadata Sub-indicator 2.4.1.5. Emisiones de amoníaco de la ganadería

Goal

Goal 2. End hunger, achieve food security and improved nutrition and promote sustainable agriculture

Target

Target 2.4. By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality.

Indicator

Indicator 2.4.1. Proportion of agricultural area under productive and sustainable agriculture

Sub-indicator

Sub-indicator 2.4.1.5. Ammonia emissions from livestock

Type of indicator (global, European, national)
  • Europeo (sdg_02_60(s))
  • (s: similar)
    Definition

    Emisiones de amoniaco debidas a la gestión del estiércol procedente de la ganadería.

    Calculation method

    Se puede consultar en https://www.miteco.gob.es/es/calidad-y-evaluacion-ambiental/temas/sistema-espanol-de-inventario-sei-/metodologias-estimacion-emisiones/

    Unit of measure

    Thousand Tonnes

    Periodicity

    Annual

    Disaggregated data(Gender, age, region in Spain, other)

    Tier

    Tier I

    Come from National Statistics Plan (YES/NO)

    No

    Responsible institution
    Date of the last metadata update

    08/05/2023

    Link to United Nations metadata
    Custody agency

    FAO

    Observations

    El ámbito territorial de este subindicador incluye Canarias mientras que Eurostat no lo considera porque no entran en el dominio EMEP (Co-operative programme for monitoring and evaluation of long range transmission of air pollutants in Europe).